Smoked Pork Lasagna With Vegetable Sauce Recipe

Name: Smoked Pork Lasagna With Vegetable Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons oil; 1 pound smoked pork cubed; 1/4 pound carrots diced; 1/4 pound celeriac peeled and diced; 1/4 leek chopped; 1 onion chopped; 1 tablespoon tomato paste; 13 1/2 ounces chopped tomatoes with herbs; 1/2 cup vegetable stock; 3/4 cup creme fraiche or sour cream; 1/2 pound cream cheese; 2 1/2 ounces gouda cheese grated; 9 sheets lasagna blanched; fresh basil leaves to garnish

Servings: persons

2 tablespoons oil
1 pound smoked pork cubed
1/4 pound carrots diced
1/4 pound celeriac peeled and diced
1/4 leek chopped
1 onion chopped
1 tablespoon tomato paste
13 1/2 ounces chopped tomatoes with herbs
1/2 cup vegetable stock
3/4 cup creme fraiche or sour cream
1/2 pound cream cheese
2 1/2 ounces gouda cheese grated
9 sheets lasagna blanched
fresh basil leaves to garnish

1
Preheat oven to 400u00b0F. Heat oil in a pan and saute pork for 1-2 mins. Remove from pan and set aside. Add prepared vegetables and saute for 1 min. Add tomato paste, cook briefly then add tomatoes and stock. Season and add a pinch of sugar. Simmer for about 10 mins.
2
For the cheese sauce, warm creme fraiche (or sour cream, if using), cream cheese and Gouda in a pan until melted. Season and set aside.
3
Grease a baking dish and spread a little cheese sauce in the base. Lay 3 sheets lasagna next to each other on top of the sauce. Cover with 1/2 the pork, 1/2 the tomato sauce, 1/3 of the cheese sauce and another 3 lasagna sheets. Repeat, finishing with a layer of sauce. Sprinkle with Gouda and bake for about 40 mins. Serve garnished with basil.

734

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 tablespoons oil, 1 pound smoked pork cubed, 1/4 pound carrots diced, 1/4 pound celeriac peeled and diced, and more.

Yes, Smoked Pork Lasagna With Vegetable Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Pork Lasagna With Vegetable Sauce

How did you like this recipe?

Frequently Asked Questions