How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Paprika and Red Pepper Dressing?

You need 6 ingredients. The key ingredients include: ¾ cup filtered water, 2 cups red bell peppers, ¼ cup olive oil, 2 tablespoons raw agave nectar, and more.

Is Smoked Paprika and Red Pepper Dressing suitable as general?

Yes, Smoked Paprika and Red Pepper Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Smoked Paprika and Red Pepper Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Smoked Paprika and Red Pepper Dressing Recipe

Name: Smoked Paprika and Red Pepper Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup filtered water; 2 cups red bell peppers; ¼ cup olive oil; 2 tablespoons raw agave nectar; 1 tablespoon smoked sweet paprika; 1 teaspoon sea salt

Smoked Paprika and Red Pepper Dressing – a delicious recipe with filtered water, red bell peppers, olive oil, nectar, paprika, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

¾ cup filtered water
2 cups red bell peppers
¼ cup olive oil
2 tablespoons raw agave nectar
1 tablespoon smoked sweet paprika
1 teaspoon sea salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
180 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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