Smoked Oyster Spread

Name: Smoked Oyster Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese; ⅛ cup milk; 1 -2 tablespoon mayonnaise; ½ tablespoon lemon juice; ½ tablespoon Worcestershire sauce; 1 dash Tabasco sauce; 1 dash salt; 1 (4 ounce) can smoked oysters, chopped; paprika; chopped parsley

Eats Now Editorial Team · 262 kcal · Seafood

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Smoked Oyster Spread – a delicious recipe with cream cheese, milk, mayonnaise, lemon juice, Worcestershire sauce, Tabasco sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (8 ounce) package cream cheese
⅛ cup milk
1 -2 tablespoon mayonnaise
½ tablespoon lemon juice
½ tablespoon Worcestershire sauce
1 dash Tabasco sauce
1 dash salt
1 (4 ounce) can smoked oysters, chopped
paprika
chopped parsley

1
Combine first 6 ingredients and blend well.
2
Add oysters.
3
Put into serving bowl, sprinkle with paprika and parsley.
4
Refrigerate several hours or overnight.
5
Serve with mild crackers, like Towne House or Ritz.

262

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, ⅛ cup milk, 1 -2 tablespoon mayonnaise, ½ tablespoon lemon juice, and more.

Yes, Smoked Oyster Spread falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
262 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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