Smoked Mozzarella Caprese Salad

1. 1

   Remove largest basil leaves at the base of the stem.

2. 2

   Rinse basil leaves and gently pat dry with a paper towel.

3. 3

   Arrange ingredients on a serving platter in the following order: 1 slice smoked mozzarella, 1-2 basil leaves and 1-2 slice tomato (depending on size).

4. 4

   Repeat until all ingredients are used.

5. 5

   Drizzle generously with extra-virgin olive oil.

6. 6

   Sprinkle with smoked sea salt and serve at room temperature with crusty Italian bread.

* Per serving · 4 servings · Values may vary.

No additional tips available.