How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Ham, Walnut, and Roquefort Sauce Pasta Dish?

You need 10 ingredients. The key ingredients include: 12 lb thinly sliced prosciutto or 12 lb baked ham, 13 lb Roquefort cheese or 13 lb blue cheese, 2 cups walnuts (medium pieces), 1 cup Italian parsley, and more.

Is Smoked Ham, Walnut, and Roquefort Sauce Pasta Dish suitable as pasta & noodles?

Yes, Smoked Ham, Walnut, and Roquefort Sauce Pasta Dish falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Smoked Ham, Walnut, and Roquefort Sauce Pasta Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Ham, Walnut, and Roquefort Sauce Pasta Dish

Name: Smoked Ham, Walnut, and Roquefort Sauce Pasta Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb thinly sliced prosciutto or 12 lb baked ham; 13 lb Roquefort cheese or 13 lb blue cheese; 2 cups walnuts (medium pieces); 1 cup Italian parsley; ¼ cup rosemary (finely chopped fresh); 2 garlic cloves, minced; 1 ½ teaspoons black pepper; 1 cup olive oil; 1 lb linguine; fresh grated parmesan cheese

Try this homemade Smoked Ham, Walnut, and Roquefort Sauce Pasta Dish recipe the whole family will love. Made with ham, cheese, walnuts and Italian parsl…

This Smoked Ham, Walnut, and Roquefort Sauce Pasta Dish relies on simple, everyday ingredients such as walnuts (medium pieces), italian parsley, garlic cloves, minced and black pepper. It comes together quickly and makes 4 servings, at about 9174 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

9174

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Smoked Ham, Walnut, and Roquefort Sauce Pasta Dish

Tips for the best results

Variations & substitutions

My Personal Notes

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