Smoked Fish Salad — Seafood recipe

Smoked Fish Salad

Eats Now Editorial Team  · 20 kcal  · Seafood

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Fresh, crisp and full of flavor — this Smoked Fish Salad is a must-try. Made with radicchio, fennel, Apple and Trout. Easy step-by-step instructions inc…

This Smoked Fish Salad relies on simple, everyday ingredients such as head of radicchio, bulb of fennel, large granny smith apple and smoked white fish or trout. It comes together quickly and makes 4 servings, at about 20 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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