Try this homemade Smoked Cod In Parsley Sauce recipe the whole family will love. Made with cod, onion, flour and butter. Easy step-by-step instructions …
This Smoked Cod In Parsley Sauce relies on simple, everyday ingredients such as smoked cod, cut into chunks, (440 g) can evaporated milk, small onion, finely chopped and plain flour. It comes together quickly and makes 4 servings, at about 61 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026