How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Chicken, Mint & Almond Salad?

You need 10 ingredients. The key ingredients include: 2 smoked chicken breasts (I used honey cured), 50 g sliced almonds, toasted, 2 celery ribs, thinly sliced, 300 g cherry tomatoes, halved, and more.

Is Smoked Chicken, Mint & Almond Salad suitable as salads?

Yes, Smoked Chicken, Mint & Almond Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Smoked Chicken, Mint & Almond Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Smoked Chicken, Mint & Almond Salad Recipe

Name: Smoked Chicken, Mint & Almond Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 smoked chicken breasts (I used honey cured); 50 g sliced almonds, toasted; 2 celery ribs, thinly sliced; 300 g cherry tomatoes, halved; 2 tablespoons of your favourite aioli or 2 tablespoons mayonnaise; 1 lemon, juice of; ½ cup mint leaf, finely shredded; sea salt; fresh ground black pepper; 1 baby cos lettuce

Fresh, crisp and full of flavor — this Smoked Chicken, Mint & Almond Salad is a must-try. Made with chicken breasts, almonds, celery and cherry tomatoes…

This Smoked Chicken, Mint & Almond Salad relies on simple, everyday ingredients such as sliced almonds, toasted, celery ribs, thinly sliced, cherry tomatoes, halved and lemon, juice of. It comes together quickly and makes 4 servings, at about 238 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Smoked Chicken, Mint & Almond Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions