Try this homemade Smoked Brisket recipe the whole family will love. Made with brisket, salt, paprika and liquid smoke. Easy step-by-step instructions in…
This Smoked Brisket relies on simple, everyday ingredients such as brisket of desired size, paprika, to 1/2 c. liquid smoke and hot sauce. It comes together quickly and makes 4 servings, at about 56 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026