How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Beef Tongue ?

You need 10 ingredients. The key ingredients include: One smoked beef tongue (about 2lbs.), 1-inch piece fresh ginger root (optional), Three slices unpeeled lemon or 2 Tbs. Vinegar, Two bay leaves, and more.

Is Smoked Beef Tongue suitable as meat & poultry?

Yes, Smoked Beef Tongue falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smoked Beef Tongue ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Beef Tongue Recipe

Name: Smoked Beef Tongue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: One smoked beef tongue (about 2lbs.); 1-inch piece fresh ginger root (optional); Three slices unpeeled lemon or 2 Tbs. Vinegar; Two bay leaves; 1 tsp. Peppercorns; 1 cup dark brown sugar; One cup fresh cooked cranberries or canned sauce plus juice of 1 a lemon; 12 whole cloves; 1/2 cup dry red wine or sherry; 1 unpeeled lemon, thinly sliced

Smoked Beef Tongue

Eats Now Editorial Team · 237 kcal · Meat & Poultry

Smoked Beef Tongue – a delicious recipe with beef, ginger root, Three, bay leaves, Peppercorns, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Smoked Beef Tongue

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