How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Beef Brisket?

You need 5 ingredients. The key ingredients include: 8 lb. brisket of beef, 3/4 (14 oz.) bottle liquid smoke, 1/4 c. soy sauce, 2 cans beef consomme, and more.

Is Smoked Beef Brisket suitable as meat & poultry?

Yes, Smoked Beef Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smoked Beef Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Beef Brisket Recipe

Name: Smoked Beef Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 lb. brisket of beef; 3/4 (14 oz.) bottle liquid smoke; 1/4 c. soy sauce; 2 cans beef consomme; 1 Tbsp. lemon juice

Smoked Beef Brisket – a delicious recipe with brisket of beef, liquid smoke, soy sauce, beef consomme, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 lb. brisket of beef
3/4 (14 oz.) bottle liquid smoke
1/4 c. soy sauce
2 cans beef consomme
1 Tbsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2777 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Smoked Beef Brisket

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