Name: Smith River Rotini Recipe
Yield: 4 servings
Ingredients: 1/2 pound rainbow Rotini, cooked; 1/4 c. black olives, sliced; 6 ounce. marinated artichoke hearts, quartered; Can green beans; 4 ounce. pepperoni sliced and quartered; 1 white onion, diced; 1 green pepper, diced; 1 red pepper, diced

Smith River Rotini Recipe – a delicious recipe with Rotini, black olives, marinated artichoke hearts, green beans, pepperoni, white onion. Easy to follow and perfect for any occasion.

Servings: 4 persons

1/2 pound rainbow Rotini, cooked
1/4 c. black olives, sliced
6 ounce. marinated artichoke hearts, quartered
Can green beans
4 ounce. pepperoni sliced and quartered
1 white onion, diced
1 green pepper, diced
1 red pepper, diced

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Smith River Rotini Recipe

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