Smashed Potatoes, Parsnips and Rutabagas — General recipe

Smashed Potatoes, Parsnips and Rutabagas

Eats Now Editorial Team  · 669 kcal  · General

Jump to Recipe

Try this homemade Smashed Potatoes, Parsnips and Rutabagas recipe the whole family will love. Made with red potatoes, parsnips, onion and salt. Easy ste…

This Smashed Potatoes, Parsnips and Rutabagas relies on simple, everyday ingredients such as chopped red potatoes, chopped parsnips, rutabaga, peeled and chopped and onion, chopped. It comes together quickly and makes 4 servings, at about 669 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General
Servings: persons

Frequently Asked Questions