Smart-Choice Parmesan Italian Pasta Bake

1. 1

   Heat oven to 350 degrees F.

2. 2

   Cook pasta as directed on package, omitting salt.

3. 3

   Meanwhile, brown meat in large nonstick skillet on medium-high heat; drain.

4. 4

   Return meat to skillet.

5. 5

   Stir in vegetables and sauce; cook 5 min.

6. 6

   or until vegetables are tender.

7. 7

   Drain pasta.

8. 8

   Add to meat mixture along with the 2% Milk VELVEETA; mix well.

9. 9

   Spoon into 8-inch square baking dish sprayed with cooking spray; sprinkle with grated topping.

10. 10

    Bake 15 to 20 min.

11. 11

    or until heated through.

* Per serving · 4 servings · Values may vary.

No additional tips available.