Smart-Choice Frozen Chocolate "Souffles"

1. 1

   Beat pudding mixes and milk in large bowl with whisk 2 min.

2. 2

   Stir in COOL WHIP.

3. 3

   Spoon half each of the cookies and pudding mixture evenly into 8 (8- or 9-oz.)

4. 4

   paper drinking cups; press gently with back of spoon to release air pockets.

5. 5

   Repeat layers; cover.

6. 6

   Freeze 5 hours or until firm.

7. 7

   Remove from freezer about 15 min.

8. 8

   before serving.

9. 9

   Let stand at room temperature to soften slightly.

10. 10

    Peel away paper from souffles.

11. 11

    Place souffles on plates; garnish with cherries.

* Per serving · 4 servings · Values may vary.

No additional tips available.