How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Small Tarts?

You need 8 ingredients. The key ingredients include: 2 (8 oz.) cream cheese, 3/4 c. sugar, 2 eggs, 1 Tbsp. lemon juice, and more.

Is Small Tarts suitable as baking & desserts?

Yes, Small Tarts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Small Tarts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Small Tarts Recipe

Name: Small Tarts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) cream cheese; 3/4 c. sugar; 2 eggs; 1 Tbsp. lemon juice; 1 tsp. vanilla; 2-inch tart shells; 1 can cherry pie filling; Keebler vanilla wafers

Small Tarts – a delicious recipe with cream cheese, sugar, eggs, lemon juice, vanilla, tart shells. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (8 oz.) cream cheese
3/4 c. sugar
2 eggs
1 Tbsp. lemon juice
1 tsp. vanilla
2-inch tart shells
1 can cherry pie filling
Keebler vanilla wafers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
421 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Santa Fe Corn Pudding
Peanut Butter Chocolate Chip Cookies
Chicken Pot Pie (Stuffing Topping)
Super Easy Donuts - Basic Recipe

Small Tarts

How did you like this recipe?

Frequently Asked Questions