How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Small Pound Cake?

You need 6 ingredients. The key ingredients include: 2 c. plain flour, 5 eggs, 1 tsp. vanilla flavor, 1 3/4 c. sugar, and more.

Is Small Pound Cake suitable as baking & desserts?

Yes, Small Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Small Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Small Pound Cake Recipe

Name: Small Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. plain flour; 5 eggs; 1 tsp. vanilla flavor; 1 3/4 c. sugar; 1/2 lb. pure butter; 1 tsp. lemon flavor

Small Pound Cake – a delicious recipe with flour, eggs, vanilla flavor, sugar, butter, lemon flavor. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. plain flour
5 eggs
1 tsp. vanilla flavor
1 3/4 c. sugar
1/2 lb. pure butter
1 tsp. lemon flavor

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Small Pound Cake

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