Small No Knead Muesli Bread Balls Recipe

Name: Small No Knead Muesli Bread Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 3/8 tablespoons water; 1 tablespoon milk; 1 tablespoon yeast; 3 1/4 cups white flour; 2 5/8 cups rye flour; 6 3/8 tablespoons flour wholewheat; 1 tablespoon salt; 3/4 cup muesli with dried fruit; 1 tablespoon liquid honey; 2 tablespoons flour; 2 tablespoons muesli for decoration

Servings: persons

3 3/8 tablespoons water
1 tablespoon milk
1 tablespoon yeast
3 1/4 cups white flour
2 5/8 cups rye flour
6 3/8 tablespoons flour wholewheat
1 tablespoon salt
3/4 cup muesli with dried fruit
1 tablespoon liquid honey
2 tablespoons flour
2 tablespoons muesli for decoration

1
Make cool water and milk, add yeast.
2
In a large bowl, pour in flours, salt, muesli, and honey. Add yeast mixture, stir quickly with a wooden spoon (do not knead).
3
The dough is very soft (depending on the flour, the dough requires more or less liquid. If necessary, add a little more liquid, otherwise the bread will be more compact once baked).
4
Sprinkle the dough's surface with 2 tablespoons of flour, and cover with a clean cloth. Store in a dry place away from drafts for 1 1/2 hours.
5
Preheat oven to 210 degrees Celsius.
6
Form balls of dough. If too sticky, use a tablespoon. Place dough balls in oven-proof cupcake boxes. Dampen surface, sprinkle with muesli.
7
Bake for 20 minutes.

770

kcal

Calories

Fat

161

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 3/8 tablespoons water, 1 tablespoon milk, 1 tablespoon yeast, 3 1/4 cups white flour, and more.

Yes, Small No Knead Muesli Bread Balls falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Small No Knead Muesli Bread Balls

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