How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slye'S Corn Muffins?

You need 8 ingredients. The key ingredients include: 1 c. cornmeal, 1 c. flour, 3 1/2 tsp. baking powder, 2 1/4 tsp. salt, and more.

Is Slye'S Corn Muffins suitable as baking & desserts?

Yes, Slye'S Corn Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Slye'S Corn Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Slye'S Corn Muffins Recipe

Name: Slye'S Corn Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cornmeal; 1 c. flour; 3 1/2 tsp. baking powder; 2 1/4 tsp. salt; 2 1/2 Tbsp. sugar; 1 1/2 c. sweet milk; 1/2 c. cooking oil; 1 egg, slightly beaten

Slye'S Corn Muffins – a delicious recipe with cornmeal, flour, baking powder, salt, sugar, sweet milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. cornmeal
1 c. flour
3 1/2 tsp. baking powder
2 1/4 tsp. salt
2 1/2 Tbsp. sugar
1 1/2 c. sweet milk
1/2 c. cooking oil
1 egg, slightly beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
666 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Slye'S Corn Muffins

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