How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow-Roasted Tomatoes?

You need 8 ingredients. The key ingredients include: 3 medium tomatoes, cut in half, 1/4 teaspoon salt, 1/4 teaspoon freshly ground black pepper, 1 fresh oregano sprig, and more.

Is Slow-Roasted Tomatoes suitable as general?

Yes, Slow-Roasted Tomatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Slow-Roasted Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow-Roasted Tomatoes Recipe

Name: Slow-Roasted Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 medium tomatoes, cut in half; 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 1 fresh oregano sprig; 1 fresh thyme sprig; 1 bay leaf; 2 fresh basil leaves; 1/4 cup extra-virgin olive oil

Slow-Roasted Tomatoes – a delicious recipe with tomatoes, salt, freshly ground black pepper, oregano, thyme, bay leaf. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 medium tomatoes, cut in half
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper
1 fresh oregano sprig
1 fresh thyme sprig
1 bay leaf
2 fresh basil leaves
1/4 cup extra-virgin olive oil

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Quick Info

Servings
4 servings
Category
General

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