How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow-Roasted Tomatoes?

You need 7 ingredients. The key ingredients include: 16 plum tomatoes, halved lengthwise, 1/4 c. grated Parmesan cheese, 1 Tbsp. dried oregano, 1 tsp. sugar, and more.

Is Slow-Roasted Tomatoes suitable as general?

Yes, Slow-Roasted Tomatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Slow-Roasted Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow-Roasted Tomatoes Recipe

Name: Slow-Roasted Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 plum tomatoes, halved lengthwise; 1/4 c. grated Parmesan cheese; 1 Tbsp. dried oregano; 1 tsp. sugar; 1 tsp. salt; 1/2 tsp. pepper; 2 Tbsp. olive oil

Slow-Roasted Tomatoes – a delicious recipe with tomatoes, Parmesan cheese, oregano, sugar, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

16 plum tomatoes, halved lengthwise
1/4 c. grated Parmesan cheese
1 Tbsp. dried oregano
1 tsp. sugar
1 tsp. salt
1/2 tsp. pepper
2 Tbsp. olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
218 kcal
Category
General

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Slow-Roasted Tomatoes

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