How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Roasted Herb And Garlic Lamb Shanks?

You need 6 ingredients. The key ingredients include: 3 sprigs rosemary (fresh), 2 tablespoons dried oregano, 8 lamb shanks (2.5k french trimmed), 8 garlic cloves (peeled), and more.

Is Slow Roasted Herb And Garlic Lamb Shanks suitable as meat & poultry?

Yes, Slow Roasted Herb And Garlic Lamb Shanks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Roasted Herb And Garlic Lamb Shanks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Roasted Herb And Garlic Lamb Shanks Recipe

Name: Slow Roasted Herb And Garlic Lamb Shanks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 sprigs rosemary (fresh); 2 tablespoons dried oregano; 8 lamb shanks (2.5k french trimmed); 8 garlic cloves (peeled); 1/4 cup sweet white wine (or medium sweet sherry); 1 1/2 cups chicken stock

Slow Roasted Herb And Garlic Lamb Shanks – a delicious recipe with rosemary, oregano, garlic, sweet white wine, chicken stock. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 sprigs rosemary (fresh)
2 tablespoons dried oregano
8 lamb shanks (2.5k french trimmed)
8 garlic cloves (peeled)
1/4 cup sweet white wine (or medium sweet sherry)
1 1/2 cups chicken stock

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1059 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Slow Roasted Herb And Garlic Lamb Shanks

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