Slow ‘N’ Easy Barbecued Chicken Recipe

Name: Slow ‘N’ Easy Barbecued Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup water; 3 tablespoons brown sugar; 3 tablespoons white vinegar; 3 tablespoons ketchup; 2 tablespoons butter; 2 tablespoons Worcestershire sauce; 1 tablespoon lemon juice; 1 teaspoon salt; 1 teaspoon paprika; 1 teaspoon ground mustard; 1/2 teaspoon cayenne pepper; 1 broiler/fryer chicken (3 pounds), cut up and skin removed; 4 teaspoons cornstarch; 1 tablespoon cold water

Servings: persons

1/4 cup water
3 tablespoons brown sugar
3 tablespoons white vinegar
3 tablespoons ketchup
2 tablespoons butter
2 tablespoons Worcestershire sauce
1 tablespoon lemon juice
1 teaspoon salt
1 teaspoon paprika
1 teaspoon ground mustard
1/2 teaspoon cayenne pepper
1 broiler/fryer chicken (3 pounds), cut up and skin removed
4 teaspoons cornstarch
1 tablespoon cold water

1
In a small saucepan, combine the first 11 ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Remove from the heat.
2
Place the chicken in a 3-qt. slow cooker. Top with sauce. Cover and cook on low for 3-4 hours or until chicken juices run clear.
3
Remove chicken to a serving platter; keep warm. Skim fat from cooking juices; transfer to a small saucepan. Bring liquid to a boil. Combine cornstarch and water until smooth. Gradually stir into the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Spoon some of the sauce over chicken and serve the remaining sauce on the side.

178

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/4 cup water, 3 tablespoons brown sugar, 3 tablespoons white vinegar, 3 tablespoons ketchup, and more.

Yes, Slow ‘N’ Easy Barbecued Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow ‘N’ Easy Barbecued Chicken

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