How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Thai Chicken?

You need 8 ingredients. The key ingredients include: 8 boneless skinless chicken breasts, 1 cup salsa, ¼ cup peanut butter, 2 tablespoons lime juice, and more.

Is Slow Cooker Thai Chicken suitable as meat & poultry?

Yes, Slow Cooker Thai Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Thai Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Thai Chicken Recipe

Name: Slow Cooker Thai Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 boneless skinless chicken breasts; 1 cup salsa; ¼ cup peanut butter; 2 tablespoons lime juice; 1 tablespoon soy sauce; 2 teaspoons gingerroot; ⅛ teaspoon white pepper; ⅓ cup roasted peanuts, chopped

Slow Cooker Thai Chicken – a delicious recipe with chicken breasts, salsa, peanut butter, lime juice, soy sauce, gingerroot. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 boneless skinless chicken breasts
1 cup salsa
¼ cup peanut butter
2 tablespoons lime juice
1 tablespoon soy sauce
2 teaspoons gingerroot
⅛ teaspoon white pepper
⅓ cup roasted peanuts, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
493 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Slow Cooker Thai Chicken

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