How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Thai Chicken?

You need 8 ingredients. The key ingredients include: 1 - 1 1/2 lb boneless skinless chicken breast, 3/4 cup salsa, 2 tablespoons lime juice, 1 tablespoon soy sauce, and more.

Is Slow Cooker Thai Chicken suitable as meat & poultry?

Yes, Slow Cooker Thai Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Thai Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Thai Chicken Recipe

Name: Slow Cooker Thai Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 - 1 1/2 lb boneless skinless chicken breast; 3/4 cup salsa; 2 tablespoons lime juice; 1 tablespoon soy sauce; 1 teaspoon grated gingerroot; 1/4 cup chopped peanuts; 1/2 cup peanut butter; 2 tablespoons fresh cilantro

Slow Cooker Thai Chicken – a delicious recipe with chicken breast, salsa, lime juice, soy sauce, gingerroot, peanuts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 - 1 1/2 lb boneless skinless chicken breast
3/4 cup salsa
2 tablespoons lime juice
1 tablespoon soy sauce
1 teaspoon grated gingerroot
1/4 cup chopped peanuts
1/2 cup peanut butter
2 tablespoons fresh cilantro

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
276 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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