How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Teriyaki Ribs?

You need 7 ingredients. The key ingredients include: 6 lbs pork spareribs, cut to fit crock pot, 3/4 cup ketchup, 1/2 cup soy sauce, 1 teaspoon ginger powder, and more.

Is Slow Cooker Teriyaki Ribs suitable as meat & poultry?

Yes, Slow Cooker Teriyaki Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Teriyaki Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Teriyaki Ribs Recipe

Name: Slow Cooker Teriyaki Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 lbs pork spareribs, cut to fit crock pot; 3/4 cup ketchup; 1/2 cup soy sauce; 1 teaspoon ginger powder; 1/2 cup sugar; 1/2 teaspoon molasses; 2 teaspoons garlic, minced

Slow Cooker Teriyaki Ribs – a delicious recipe with pork spareribs, ketchup, soy sauce, ginger powder, sugar, molasses. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 lbs pork spareribs, cut to fit crock pot
3/4 cup ketchup
1/2 cup soy sauce
1 teaspoon ginger powder
1/2 cup sugar
1/2 teaspoon molasses
2 teaspoons garlic, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1809 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Slow Cooker Teriyaki Ribs

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