How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow-Cooker Tater Tot Casserole?

You need 10 ingredients. The key ingredients include: 2 pounds ground beef, 1 large onion, chopped, 1 pound sliced fresh mushrooms, 3 garlic cloves, minced, and more.

Is Slow-Cooker Tater Tot Casserole suitable as meat & poultry?

Yes, Slow-Cooker Tater Tot Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow-Cooker Tater Tot Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow-Cooker Tater Tot Casserole Recipe

Name: Slow-Cooker Tater Tot Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds ground beef; 1 large onion, chopped; 1 pound sliced fresh mushrooms; 3 garlic cloves, minced; 2 cans (10-3/4 ounces each) condensed cream of mushroom soup, undiluted; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1 pound frozen cut green beans; 1 bag (32 ounces) frozen Tater Tots; 1 cup shredded cheddar cheese

Slow-Cooker Tater Tot Casserole

Eats Now Editorial Team · 916 kcal · Meat & Poultry

Slow-Cooker Tater Tot Casserole – a delicious recipe with ground beef, onion, mushrooms, garlic, condensed cream, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Slow-Cooker Tater Tot Casserole

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