How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Stroganoff ?

You need 9 ingredients. The key ingredients include: 2 lbs beef chuck (1/2 inch thick), 1 large onion (2 cups chopped), 1 lb white mushrooms, coarse salt and ground pepper, and more.

Is Slow Cooker Stroganoff suitable as meat & poultry?

Yes, Slow Cooker Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Stroganoff ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Stroganoff Recipe

Name: Slow Cooker Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 lbs beef chuck (1/2 inch thick); 1 large onion (2 cups chopped); 1 lb white mushrooms; coarse salt and ground pepper; 2 tbsp corn starch; 1/2 cup sour cream; 2 tbsp dijon; egg noodles; fresh dill

Slow Cooker Stroganoff – a delicious recipe with beef chuck, onion, white mushrooms, salt, corn starch, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs beef chuck (1/2 inch thick)
1 large onion (2 cups chopped)
1 lb white mushrooms
coarse salt and ground pepper
2 tbsp corn starch
1/2 cup sour cream
2 tbsp dijon
egg noodles
fresh dill

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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