How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Split Pea and Barley Soup?

You need 12 ingredients. The key ingredients include: 2 cups Dried Split Peas, 1/2 cups Barley, 1/4 cups Small Onion, Minced, 1 whole Carrot, Diced, and more.

Is Slow Cooker Split Pea and Barley Soup suitable as soups & stews?

Yes, Slow Cooker Split Pea and Barley Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Split Pea and Barley Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Split Pea and Barley Soup Recipe

Name: Slow Cooker Split Pea and Barley Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Dried Split Peas; 1/2 cups Barley; 1/4 cups Small Onion, Minced; 1 whole Carrot, Diced; 5 cups Chicken Broth; 5 cups Water; 4 cloves Garlic, Minced; 2 leaves Bay Leaves; 2- 1/2 teaspoons Dried Basil; 1/2 teaspoons Garlic Powder; 3 teaspoons Black Pepper; 2 teaspoons Kosher Salt

Slow Cooker Split Pea and Barley Soup

Eats Now Editorial Team · 626 kcal · Soups & Stews

Slow Cooker Split Pea and Barley Soup – a delicious recipe with Barley, Onion, Carrot, Chicken Broth, Water, Garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Slow Cooker Split Pea and Barley Soup

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