How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Spicy Chicken In Peanut Sauce?

You need 11 ingredients. The key ingredients include: 1 tablespoon olive oil, 8 large chicken thighs, skin removed (about 3 lb), 1 large onion, chopped (1 cup), 2 (14 1/2 ounce) cans diced tomatoes with green chilies, undrained, and more.

Is Slow Cooker Spicy Chicken In Peanut Sauce suitable as meat & poultry?

Yes, Slow Cooker Spicy Chicken In Peanut Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Spicy Chicken In Peanut Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Spicy Chicken In Peanut Sauce Recipe

Name: Slow Cooker Spicy Chicken In Peanut Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 8 large chicken thighs, skin removed (about 3 lb); 1 large onion, chopped (1 cup); 2 (14 1/2 ounce) cans diced tomatoes with green chilies, undrained; 1 (14 1/2 ounce) can crushed tomatoes, undrained; 2 tablespoons honey; 1 1/2 teaspoons ground cumin; 1 teaspoon ground cinnamon; 1/3 cup creamy peanut butter; 2 cups hot cooked couscous; 1/2 cup dry roasted salted peanut

Try this homemade Slow Cooker Spicy Chicken In Peanut Sauce recipe the whole family will love. Made with olive oil, chicken, onion and tomatoes. Easy st…

This Slow Cooker Spicy Chicken In Peanut Sauce relies on simple, everyday ingredients such as olive oil, large onion, chopped (1 cup), honey and ground cumin. It comes together quickly and makes 4 servings, at about 731 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Slow Cooker Spicy Chicken In Peanut Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions