Try this homemade Slow-Cooker Spaghetti Bolognese recipe the whole family will love. Made with extra-lean ground beef, carrots, stalks celery and onion.…
This Slow-Cooker Spaghetti Bolognese relies on simple, everyday ingredients such as large onion, finely chopped, (6 oz.) tomato paste, italian seasoning and chopped fresh basil. It comes together quickly and makes 4 servings, at about 736 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026