Slow-Cooker Savory Meatloaf

1. 1

   Line slow cooker with foil, with ends of foil extending slightly over side.

2. 2

   Mix meat, stuffing mix, egg, water and vegetables just until blended; shape into loaf in prepared slow cooker.

3. 3

   Cover with lid.

4. 4

   Cook on LOW 6 to 8 hours (or on HIGH 3 to 4 hours).

5. 5

   Top with pizza sauce and cheese; cook, covered, 10 min.

6. 6

   or until cheese is melted.

7. 7

   Use foil handles to remove meatloaf from slow cooker before slicing to serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.