How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Ravioli Casserole?

You need 10 ingredients. The key ingredients include: 1 tablespoon olive oil or 1 tablespoon vegetable oil, 1 medium onion, chopped (1/2 cup), 1 large garlic clove, finely chopped, 1 (26 ounce) jar three-cheese pasta sauce, and more.

Is Slow Cooker Ravioli Casserole suitable as pasta & noodles?

Yes, Slow Cooker Ravioli Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Ravioli Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Ravioli Casserole Recipe

Name: Slow Cooker Ravioli Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil or 1 tablespoon vegetable oil; 1 medium onion, chopped (1/2 cup); 1 large garlic clove, finely chopped; 1 (26 ounce) jar three-cheese pasta sauce; 1 (15 ounce) can tomato sauce; 2 cups water; 1 teaspoon italian seasoning; 2 (25 ounce) packages frozen beef ravioli; 2 cups shredded mozzarella cheese (8oz); 1/4 cup chopped fresh parsley

Slow Cooker Ravioli Casserole

Eats Now Editorial Team · 472 kcal · Pasta & Noodles

Slow Cooker Ravioli Casserole – a delicious recipe with olive oil, onion, garlic, pasta sauce, tomato sauce, water. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Slow Cooker Ravioli Casserole

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