How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Pepper Steak?

You need 13 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 3 lbs boneless beef top sirloin steaks, cut into strips, 1 tablespoon garlic, minced, 1 medium onion, chopped, and more.

Is Slow Cooker Pepper Steak suitable as meat & poultry?

Yes, Slow Cooker Pepper Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Pepper Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Pepper Steak Recipe

Name: Slow Cooker Pepper Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 3 lbs boneless beef top sirloin steaks, cut into strips; 1 tablespoon garlic, minced; 1 medium onion, chopped; 1/2 cup reduced sodium soy sauce; 2 teaspoons sugar; 1 teaspoon salt; 1/2 teaspoon ground ginger; 1/2 teaspoon black pepper; 3 green bell peppers, cut into strips; 1/4 cup cold water; 1 tablespoon cornstarch; hot cooked white rice

Slow Cooker Pepper Steak

Eats Now Editorial Team · 1066 kcal · Meat & Poultry

Slow Cooker Pepper Steak – a delicious recipe with vegetable oil, boneless beef top sirloin, garlic, onion, soy sauce, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Slow Cooker Pepper Steak

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