How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Mac And Cheese ?

You need 8 ingredients. The key ingredients include: 3 cups Uncooked Elbow Macaroni Pasta, 2 cups Sharp Cheddar Cheese - Shredded, 1 cups Colby Cheese - Shredded, 3 tablespoons Butter, and more.

Is Slow Cooker Mac And Cheese suitable as general?

Yes, Slow Cooker Mac And Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Mac And Cheese ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Mac And Cheese Recipe

Name: Slow Cooker Mac And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups Uncooked Elbow Macaroni Pasta; 2 cups Sharp Cheddar Cheese - Shredded; 1 cups Colby Cheese - Shredded; 3 tablespoons Butter; 2 3/4 cups Half and Half; 15 ounces Campbell's Cheddar Cheese Condensed Soup; 1/2 teaspoon Ground Black Pepper; 1/2 teaspoon Paprika

Slow Cooker Mac And Cheese – a delicious recipe with Cheddar Cheese, Colby Cheese, Butter, Campbell's, Ground Black Pepper, Paprika. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups Uncooked Elbow Macaroni Pasta
2 cups Sharp Cheddar Cheese - Shredded
1 cups Colby Cheese - Shredded
3 tablespoons Butter
2 3/4 cups Half and Half
15 ounces Campbell's Cheddar Cheese Condensed Soup
1/2 teaspoon Ground Black Pepper
1/2 teaspoon Paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1728 kcal
Category
General

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