How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Italian Sausage?

You need 8 ingredients. The key ingredients include: 2 -3 lbs Italian sausages, 1 medium onion, sliced, 1 small green pepper, sliced, 1 cup water, and more.

Is Slow Cooker Italian Sausage suitable as meat & poultry?

Yes, Slow Cooker Italian Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Italian Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Italian Sausage Recipe

Name: Slow Cooker Italian Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 -3 lbs Italian sausages; 1 medium onion, sliced; 1 small green pepper, sliced; 1 cup water; 48 ounces spaghetti sauce; 5 ounces tomato paste; 1 tablespoon parmesan cheese, frated; 1 tablespoon fresh parsley, minced

Slow Cooker Italian Sausage – a delicious recipe with Italian sausages, onion, green pepper, water, spaghetti sauce, tomato. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 -3 lbs Italian sausages
1 medium onion, sliced
1 small green pepper, sliced
1 cup water
48 ounces spaghetti sauce
5 ounces tomato paste
1 tablespoon parmesan cheese, frated
1 tablespoon fresh parsley, minced

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Quick Info

Servings
4 servings
Calories
37 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Slow Cooker Italian Sausage

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