Start your day right with this Slow Cooker Gingerbread Oatmeal recipe. Made with oats, milk, water and gingerbread spice. Easy step-by-step instructions…
This Slow Cooker Gingerbread Oatmeal relies on simple, everyday ingredients such as steel cut oats, milk, water and firmly packed brown sugar. It comes together quickly and makes 4 servings, at about 299 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Slow Cooker Gingerbread Oatmeal delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026