How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Creamed Corn?

You need 9 ingredients. The key ingredients include: 1/2 cup butter, cubed, 1 medium onion, finely chopped, 1/4 cup finely chopped sweet red pepper, 6 cups frozen corn (about 30 ounces), thawed, and more.

Is Slow Cooker Creamed Corn suitable as general?

Yes, Slow Cooker Creamed Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Creamed Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Creamed Corn Recipe

Name: Slow Cooker Creamed Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter, cubed; 1 medium onion, finely chopped; 1/4 cup finely chopped sweet red pepper; 6 cups frozen corn (about 30 ounces), thawed; 1 package (8 ounces) cream cheese, cubed; 1 can (4 ounces) chopped green chilies; 1 teaspoon salt; 1/2 teaspoon garlic powder; 1/4 teaspoon pepper

Slow Cooker Creamed Corn – a delicious recipe with butter, onion, sweet red pepper, frozen corn, cream cheese, green chilies. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup butter, cubed
1 medium onion, finely chopped
1/4 cup finely chopped sweet red pepper
6 cups frozen corn (about 30 ounces), thawed
1 package (8 ounces) cream cheese, cubed
1 can (4 ounces) chopped green chilies
1 teaspoon salt
1/2 teaspoon garlic powder
1/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
698 kcal
Category
General

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