How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Corn Chowder?

You need 10 ingredients. The key ingredients include: 1/2 cup diced cooked ham or 6 slices bacon, cooked and crumbled, 2 cups peeled diced potatoes, 1/2 cup chopped onion, 2 (10 ounce) packages frozen whole kernel corn, and more.

Is Slow Cooker Corn Chowder suitable as soups & stews?

Yes, Slow Cooker Corn Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Corn Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Corn Chowder Recipe

Name: Slow Cooker Corn Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup diced cooked ham or 6 slices bacon, cooked and crumbled; 2 cups peeled diced potatoes; 1/2 cup chopped onion; 2 (10 ounce) packages frozen whole kernel corn; 16 ounces cream-style corn; 1 tablespoon brown sugar; 1 teaspoon Tabasco sauce; 1 teaspoon season salt (see my Season Salt recipe); 1/2 teaspoon black pepper; 1 cup chicken broth

Slow Cooker Corn Chowder

Eats Now Editorial Team · 814 kcal · Soups & Stews

Slow Cooker Corn Chowder – a delicious recipe with ham, potatoes, onion, kernel corn, corn, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Slow Cooker Corn Chowder

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