Slow Cooker Chocolate Candy

1. 1

   Layer peanuts, German chocolate squares, chocolate chips, and white almond bark, respectively, into slow cooker.

2. 2

   Set slow cooker to low and cook for 3 hours. Do not stir.

3. 3

   Stir mixture with wooden spoon until smooth. Drop by tablespoonfuls into miniature muffin cups. Cool until hardened, about 30 minutes.

No nutritional information available.

No additional tips available.