How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Chicken Pot Pie Stew?

You need 10 ingredients. The key ingredients include: 4 large skinless, boneless chicken breast halves, cut into cubes, 10 medium red potatoes, quartered, 1 (8 ounce) package baby carrots, 1 cup chopped celery, and more.

Is Slow Cooker Chicken Pot Pie Stew suitable as soups & stews?

Yes, Slow Cooker Chicken Pot Pie Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Chicken Pot Pie Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Chicken Pot Pie Stew Recipe

Name: Slow Cooker Chicken Pot Pie Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large skinless, boneless chicken breast halves, cut into cubes; 10 medium red potatoes, quartered; 1 (8 ounce) package baby carrots; 1 cup chopped celery; 2 (26 ounce) cans condensed cream of chicken soup; 6 cubes chicken bouillon; 2 teaspoons garlic salt; 1 teaspoon celery salt; 1 tablespoon ground black pepper; 1 (16 ounce) bag frozen mixed vegetables

Slow Cooker Chicken Pot Pie Stew

Eats Now Editorial Team · 674 kcal · Soups & Stews

Slow Cooker Chicken Pot Pie Stew – a delicious recipe with skinless, red potatoes, baby carrots, celery, condensed cream, chicken bouillon. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Slow Cooker Chicken Pot Pie Stew

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