Bake this irresistible Slow Cooker Caramel Pie at home. Made with condensed milk, graham cracker crust, frozen whipped topping and candy bars. Easy step…
This Slow Cooker Caramel Pie is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings, at about 71 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Slow Cooker Caramel Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026