Warm up with this hearty Slow Cooker Brunswick Stew recipe. Made with chicken broth, pork, beans and tomatoes. Easy step-by-step instructions included.
This Slow Cooker Brunswick Stew relies on simple, everyday ingredients such as cooked pulled pork, freshly ground black pepper and worcestershire sauce. It comes together quickly and makes 4 servings, at about 425 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026