How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Brisket?

You need 7 ingredients. The key ingredients include: 1 trimmed beef brisket (6 or 8 lb.), 1 can Ro-Tel tomatoes, 1 (8 oz.) can applesauce or equivalent, 1/2 small can tomato paste, and more.

Is Slow Cooker Brisket suitable as meat & poultry?

Yes, Slow Cooker Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Brisket Recipe

Name: Slow Cooker Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 trimmed beef brisket (6 or 8 lb.); 1 can Ro-Tel tomatoes; 1 (8 oz.) can applesauce or equivalent; 1/2 small can tomato paste; 1/4 c. soy sauce; 1/4 c. packed brown sugar; 1 Tbsp. Worcestershire sauce

Slow Cooker Brisket – a delicious recipe with beef brisket, Ro-Tel tomatoes, tomato paste, soy sauce, brown sugar, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 trimmed beef brisket (6 or 8 lb.)
1 can Ro-Tel tomatoes
1 (8 oz.) can applesauce or equivalent
1/2 small can tomato paste
1/4 c. soy sauce
1/4 c. packed brown sugar
1 Tbsp. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
163 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Slow Cooker Brisket

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