How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Beef Diane?

You need 9 ingredients. The key ingredients include: 2 cups beef stock, 2 lbs beef, tip round, 1 medium onion, raw, 2 cups mushroom pieces, fresh, and more.

Is Slow Cooker Beef Diane suitable as meat & poultry?

Yes, Slow Cooker Beef Diane falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Beef Diane?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Beef Diane Recipe

Name: Slow Cooker Beef Diane
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups beef stock; 2 lbs beef, tip round; 1 medium onion, raw; 2 cups mushroom pieces, fresh; 2 tablespoons chives; 1 tablespoon cilantro; 3 garlic cloves; 4 tablespoons Lea & Perrins Worcestershire Sauce; 3 ounces brandy

Slow Cooker Beef Diane – a delicious recipe with beef stock, beef, onion, mushroom, chives, cilantro. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cups beef stock
2 lbs beef, tip round
1 medium onion, raw
2 cups mushroom pieces, fresh
2 tablespoons chives
1 tablespoon cilantro
3 garlic cloves
4 tablespoons Lea & Perrins Worcestershire Sauce
3 ounces brandy

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
733 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Slow Cooker Beef Diane

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