How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Barbecue Beef?

You need 15 ingredients. The key ingredients include: 1 beef sirloin tip roast (3 pounds), cut into large chunks, 3 celery ribs, chopped, 1 large onion, chopped, 1 medium green pepper, chopped, and more.

Is Slow Cooker Barbecue Beef suitable as soups & stews?

Yes, Slow Cooker Barbecue Beef falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Barbecue Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Barbecue Beef Recipe

Name: Slow Cooker Barbecue Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 beef sirloin tip roast (3 pounds), cut into large chunks; 3 celery ribs, chopped; 1 large onion, chopped; 1 medium green pepper, chopped; 1 cup ketchup; 1 can (6 ounces) tomato paste; 1/2 cup packed brown sugar; 1/4 cup cider vinegar; 3 tablespoon chili powder; 2 tablespoons lemon juice; 2 tablespoons molasses; 2 teaspoons salt; 2 teaspoons Worcestershire sauce; 1 teaspoon ground mustard; 8 to 10 sandwich rolls, split

Slow Cooker Barbecue Beef

Eats Now Editorial Team · 281 kcal · Soups & Stews

Slow Cooker Barbecue Beef – a delicious recipe with beef sirloin tip roast, celery, onion, green pepper, ketchup, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Slow Cooker Barbecue Beef

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