How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow-Cooker Baked Potatoes?

You need 6 ingredients. The key ingredients include: 6 medium russet potatoes, 3 tablespoons butter, softened, 3 garlic cloves, minced, 1 cup water, and more.

Is Slow-Cooker Baked Potatoes suitable as general?

Yes, Slow-Cooker Baked Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Slow-Cooker Baked Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow-Cooker Baked Potatoes Recipe

Name: Slow-Cooker Baked Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium russet potatoes; 3 tablespoons butter, softened; 3 garlic cloves, minced; 1 cup water; Salt and pepper to taste; Sour cream, butter, crumbled bacon, minced chives, guacamole, shredded cheddar cheese, minced fresh cilantro, optional

Slow-Cooker Baked Potatoes – a delicious recipe with russet potatoes, butter, garlic, water, Salt, Sour cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 medium russet potatoes
3 tablespoons butter, softened
3 garlic cloves, minced
1 cup water
Salt and pepper to taste
Sour cream, butter, crumbled bacon, minced chives, guacamole, shredded cheddar cheese, minced fresh cilantro, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
279 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Basil Oil
Blue Cheese & Roasted Pepper Spread
Sauteed Fennel with Anchovies, Garlic, and Sambuca: Finocchio al Alici, Aglio e Sambuca
Soothing Juniper and Mulled Pears

Slow-Cooker Baked Potatoes

How did you like this recipe?

Frequently Asked Questions