How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooked Yellow Squash?

You need 5 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 medium onion, halved and thinly sliced, 4 (8 ounce) yellow squash, thinly sliced, coarse salt, and more.

Is Slow Cooked Yellow Squash suitable as general?

Yes, Slow Cooked Yellow Squash falls under the General category and is a great choice for this type of meal.

How do I store leftover Slow Cooked Yellow Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooked Yellow Squash Recipe

Name: Slow Cooked Yellow Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 medium onion, halved and thinly sliced; 4 (8 ounce) yellow squash, thinly sliced; coarse salt; pepper

Try this homemade Slow Cooked Yellow Squash recipe the whole family will love. Made with olive oil, onion, yellow squash and salt. Easy step-by-step ins…

This Slow Cooked Yellow Squash relies on simple, everyday ingredients such as olive oil, coarse salt and pepper. It comes together quickly and makes 4 servings, at about 74 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 tablespoons olive oil
1 medium onion, halved and thinly sliced
4 (8 ounce) yellow squash, thinly sliced
coarse salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
74 kcal
Category
General

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Slow Cooked Yellow Squash

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