How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow-Cooked Sunday Chicken?

You need 9 ingredients. The key ingredients include: 1 whole fryer or favorite pieces, skinned, 1/2 c. catsup, 2 tsp. prepared mustard, 1/2 c. water (or more), and more.

Is Slow-Cooked Sunday Chicken suitable as meat & poultry?

Yes, Slow-Cooked Sunday Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow-Cooked Sunday Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow-Cooked Sunday Chicken Recipe

Name: Slow-Cooked Sunday Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole fryer or favorite pieces, skinned; 1/2 c. catsup; 2 tsp. prepared mustard; 1/2 c. water (or more); 1 large onion, chopped; 1/4 c. sugar; 1 Tbsp. soy sauce; 1 Tbsp. cider vinegar; 2 Tbsp. cornstarch

Slow-Cooked Sunday Chicken – a delicious recipe with favorite, catsup, mustard, water, onion, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 whole fryer or favorite pieces, skinned
1/2 c. catsup
2 tsp. prepared mustard
1/2 c. water (or more)
1 large onion, chopped
1/4 c. sugar
1 Tbsp. soy sauce
1 Tbsp. cider vinegar
2 Tbsp. cornstarch

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
101 kcal
Category
Meat & Poultry

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Slow-Cooked Sunday Chicken

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