How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooked Roast?

You need 9 ingredients. The key ingredients include: 5 pounds roast, salt, pepper, onions Sliced, in rings, and more.

Is Slow Cooked Roast suitable as soups & stews?

Yes, Slow Cooked Roast falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Slow Cooked Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooked Roast Recipe

Name: Slow Cooked Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 pounds roast; salt; pepper; onions Sliced, in rings; 1 can cream of mushroom soup; 1 package onion soup mix; 2 soup cans of water; 5 diced potatoes; carrots Diced

Slow Cooked Roast – a delicious recipe with roast, salt, pepper, onions, cream of mushroom soup, onion soup mix. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

5 pounds roast
salt
pepper
onions Sliced, in rings
1 can cream of mushroom soup
1 package onion soup mix
2 soup cans of water
5 diced potatoes
carrots Diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
138 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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